col-wideJob Description:Job DescriptionROLE AND RESPONSABILITIES:As Waiter (M/F), you will report to the F&B Director and will be responsible for ensuring the table service, from the preparation of mise-en-place to customer service. Provide information and promote the products of the restaurant and other hotel outlets in order to maximize consumption and provide a service of quality and excellence, exceeding customer expectations.QualificationsWE LOOK FOR CANDIDATES WITH:. Genuine smile. Good Looking and sympathy. Customer orientation. Passion for service. Professional attitude. Willingness to learn and evolve. Time flexibility. Autonomy. Professional experience in similar roles. 4 or 5 star hotels or superior restaurants/bars. Knowledge of Portuguese and English and preference for another Foreign Language (fluent in speaking).. Professional course adapted to the role (preferred). Knowledge of HACCP hygiene and safety standards.. Computer skills: platforms in the restaurant/bar/hotel area, among others.Additional InformationWE OFFER:. Integration in a dynamic team, focused on a service of excellence. Remuneration compatible with the role. Continuous Training Plan to enhance career development. Access to the e-learning training platform. Possibility of functional, national and/or international mobility. Incentives and Benefits PlanLeisure:. Special rates for employees, family and friends in the several services of the Minor, National and International Group. Accommodation . F&B, among others;. Additional Dismissal Day to Celebrate Anniversary Day. Credits awarded based on years of service to convert stays or meals at Minor, National and International Group hotels, resorts and restaurantsHealth and wellness:. Health insurance. Healing MedicineGeneric:. Dining room with free access. Participation in various internal actions and in social and environmental responsibility projects. Protocols with local partners - access to discounts for employees